Garlic-Parsley Finger Sandwiches

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Servings: 1 Difficulty: Beginner
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Vietnamese-style classic sandwich that brings home-style flavor to your table
Garlic-Parsley Finger Sandwiches recipe image
Garlic-Parsley Finger Sandwiches recipe image
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Garlic-Parsley Finger Sandwiches

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 239.5

Description

This Vietnamese sandwich features Chopped parsley, Fresh garlic, pressed, Mayonnaise, Loaf thin white bread. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine parsley, garlic and mayonnaise; mix well.
  2. Spread mixture between two slices of bread and cut diagonally to make four finger sandwiches.
  3. Refrigerate until ready to use.
  4. These can be made early on the day to be used, but not the day before

Nutrition Facts

Servings 1

Amount Per Serving
Calories 239.5kcal
% Daily Value *
Total Fat 22.9g36%
Saturated Fat 3.4g17%
Cholesterol 4.2mg2%
Sodium 181.6mg8%
Total Carbohydrate 6.8g3%
Dietary Fiber 0.4g2%
Sugars 0.7g
Protein 1.6g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bread, chopped, finger, fresh, garlic, garlicparsley, loaf, mayonnaise, parsley, pressed, sandwich, sandwiches, thin, title, vegan, vietnamese, white
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