Garlic Pepper Recipe

Servings: 4 servings Difficulty: Beginner
Mediterranean-style classic sauce that brings home-style flavor to your table
Garlic Pepper Recipe recipe image

Garlic Pepper Recipe

Difficulty: Beginner
Servings: 4 servings Calories: 488.9

Description

This Mediterranean sauce features Level teaspoons chilli powder, Heaped teaspoon ground cumin (or crushed cumin seeds, grams) chuck, minced or ground, Ounces (200 grams) sun-dried tomatoes in olive oil. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Sea salt and freshly ground black pepper If you are going to use the oven method,
  2. preheat the oven to 300 degrees F (150 degrees C).
  3. Chop up the onions and garlic in the food processor and fry in some olive oil until softened.
  4. Add the chilli powder and cumin and a little

Nutrition Facts

Servings 4 servings


Amount Per Serving
Calories 488.9kcal
% Daily Value *
Total Fat 6.0g10%
Saturated Fat 0.8g4%
Cholesterol 0.0mg0%
Sodium 8.8mg1%
Total Carbohydrate 109.1g37%
Dietary Fiber 14.7g59%
Sugars 78.2g
Protein 9.8g20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 200, 400, 455, baking, beans, blending, cans, chilli, chopped, chuck, cinnamon, crushed, cumin, deseeded, drained, finely, fresh, frying, garlic, grams
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