Garlic Spiced Walnuts

Servings: 1 Difficulty: Beginner
International-style sweet and satisfying dessert that brings home-style flavor to your table
Garlic Spiced Walnuts recipe image

Garlic Spiced Walnuts

Difficulty: Beginner
Servings: 1 Calories: 851.2

Description

This International dessert features Ginger, Allspice, Water, Walnut halves, Melted butter. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Add ginger and allspice to water and bring to a boil.
  2. Drop in walnuts and boil about 3 minutes.
  3. Drain well.
  4. Spread in a shallow pan and bake in 350 degree oven for 15 minutes or until lightly browned.
  5. Remove from oven and toss with melted butter and garlic salt

Nutrition Facts

Servings 1


Amount Per Serving
Calories 851.2kcal
% Daily Value *
Total Fat 85.9g133%
Saturated Fat 14.6g73%
Cholesterol 32.2mg11%
Sodium 98.9mg5%
Total Carbohydrate 15.9g6%
Dietary Fiber 7.6g31%
Sugars 3.0g
Protein 17.4g35%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allspice, baking, boiling, butter, dessert, garlic, ginger, halves, international, melted, nuts, salt, spiced, title, vegetarian, walnut, walnuts, water
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