Garlic Spiced Walnuts
Description
This International dessert features Ginger, Allspice, Water, Walnut halves, Melted butter. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Add ginger and allspice to water and bring to a boil.
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Drop in walnuts and boil about 3 minutes.
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Drain well.
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Spread in a shallow pan and bake in 350 degree oven for 15 minutes or until lightly browned.
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Remove from oven and toss with melted butter and garlic salt
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 851.2kcal
- % Daily Value *
- Total Fat 85.9g133%
- Saturated Fat 14.6g73%
- Cholesterol 32.2mg11%
- Sodium 98.9mg5%
- Total Carbohydrate 15.9g6%
- Dietary Fiber 7.6g31%
- Sugars 3.0g
- Protein 17.4g35%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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