Gingerbread Scones
Description
This International dessert features Flour, Brown sugar, Baking powder, Ground ginger, Baking soda. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Coarse sugar (optional) 1 Recipe Nutmeg Whipped Cream
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 776.1kcal
- % Daily Value *
- Total Fat 23.1g36%
- Saturated Fat 10.7g54%
- Cholesterol 396.8mg133%
- Sodium 2948.9mg123%
- Total Carbohydrate 123.3g42%
- Dietary Fiber 3.6g15%
- Sugars 31.3g
- Protein 20.2g41%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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