Grandma’S Spice Cake
Description
This International dessert features Butter or shortening, Brown sugar, Egg, Raisins, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cream together butter, brown sugar and egg until light and fluffy.
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Stir in raisins, salt and spices.
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Add half the flour.
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Blend in baking soda and milk.
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Stir in remaining flour and baking powder.
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Pour batter into buttered 8-inch round layer pans or 7 x 12-inch baking dish.
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Bake in a moderate oven at 375 degrees for 25 minutes or until top springs back when touched.
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May be served plain or frosted; warm or cooled
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 610.1kcal
- % Daily Value *
- Total Fat 24.9g39%
- Saturated Fat 8.4g43%
- Cholesterol 47.2mg16%
- Sodium 834.9mg35%
- Total Carbohydrate 89.0g30%
- Dietary Fiber 2.3g10%
- Sugars 42.3g
- Protein 9.1g19%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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