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This Greek main features Ground beef chuck, Ground lamb, Eggs, Fresh bread crumbs, Green onions. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Greek Meat Loaf
Description
This Greek main features Ground beef chuck, Ground lamb, Eggs, Fresh bread crumbs, Green onions. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 375 degrees. In large bowl, mix all ingredients just until well combined but not overmixed. In 13x9 metal baking pan, shape meat mixture into 9x5 inch loaf. Bake meat loaf 1 hour and 15 minutes. Let stand 10 minutes before slicing
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Minced fresh parsley
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 1265.3kcal
- % Daily Value *
- Total Fat 77.1g119%
- Saturated Fat 34.1g171%
- Cholesterol 448.1mg150%
- Sodium 4154.2mg174%
- Total Carbohydrate 53.4g18%
- Dietary Fiber 4.9g20%
- Sugars 6.2g
- Protein 86.0g172%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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