Greek Potato Salad

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Servings: 8 Difficulty: Beginner
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Greek-style fresh and vibrant salad that brings home-style flavor to your table
Greek Potato Salad recipe image
Greek Potato Salad recipe image
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Greek Potato Salad

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 407.3

Description

This Greek salad features Red potatoes, boiled in skin 1/2 teaspoon Dried oregano, Mild onions, sliced thin Salt and pepper to taste, Olive oil 8 Black Greek olives. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Peel and cube the potatoes while still warm and combine them with the onions in a large bowl.
  2. Add the remaining ingredients except the olives, toss gently but thoroughly.
  3. Adjust seasoning, add the olives

Nutrition Facts

Servings 8

Amount Per Serving
Calories 407.3kcal
% Daily Value *
Total Fat 30.3g47%
Saturated Fat 4.2g22%
Cholesterol 0.0mg0%
Sodium 11.3mg1%
Total Carbohydrate 32.2g11%
Dietary Fiber 4.2g17%
Sugars 3.9g
Protein 3.7g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: black, boiled, dried, fresh, greek, juice, lemon, mild, oil, olive, olives, onions, oregano, pepper, potato, potatoes, red, salad, salt, skin
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