Green Beans Provencal

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Servings: 6 Difficulty: Beginner
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French-style classic side-dish that brings home-style flavor to your table
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Green Beans Provencal

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 76.1

Description

This French side-dish features Butter or margarine, Fresh green beans, Tomato, peeled and cho, Green onion. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Melt butter in medium skillet. Add beans, then remaining ingredients. Cover and cook over low heat, stirring occasionally, until beans are tender (10-15 minutes)

Nutrition Facts

Servings 6

Amount Per Serving
Calories 76.1kcal
% Daily Value *
Total Fat 3.7g6%
Saturated Fat 1.1g6%
Cholesterol 0.0mg0%
Sodium 3309.3mg138%
Total Carbohydrate 10.3g4%
Dietary Fiber 3.5g15%
Sugars 4.8g
Protein 2.4g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: basil, beans, butter, cho, chopped, dried, french, fresh, green, leaves, margarine, onion, peeled, pepper, provencal, salt, side-dish, title, tomato, vegetables
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