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This International salad features Frozen green peas, Spanish peanuts, Sour Cream, Water, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Green Pea & Peanut Salad
Description
This International salad features Frozen green peas, Spanish peanuts, Sour Cream, Water, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Thaw peas and
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pat dry with paper towel (
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Spread out on a cookie sheet covered with paper towel after they are thawed and the
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cover them with another
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layer of paper towel and
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pat gently.) Put peas in a bowl and
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add peanuts.
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Mix sour cream sugar and water together and gently toss it into the peas and peanuts.
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Put into a pretty clear trifle dish and garnish with green pepper and pimento.
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Fredi Stewart posted this recipe which came from a co-workers trip to a restaurant on a vacation.
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I tried it for a Christmas brunch and must say it got rave reviews from many--others didn't care for it much.
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It is unusual, and I liked it.
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It is very colorful--and don't say "Yuk" until you've tried it!
Nutrition Facts
Servings 10
- Amount Per Serving
- Calories 2750.3kcal
- % Daily Value *
- Total Fat 188.2g290%
- Saturated Fat 42.8g214%
- Cholesterol 106.0mg36%
- Sodium 142.2mg6%
- Total Carbohydrate 173.1g58%
- Dietary Fiber 71.2g285%
- Sugars 72.7g
- Protein 125.4g251%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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