Gribiche Sauce

Servings: 3 Difficulty: Beginner
Mediterranean-style classic sauce that brings home-style flavor to your table
Gribiche Sauce recipe image

This Mediterranean sauce features Beef shank – bay leaves, and celery. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Gribiche Sauce

Difficulty: Beginner
Servings: 3 Calories: 93.8

Description

This Mediterranean sauce features Beef shank - bay leaves, and celery. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Water (as needed) - tied in a cheesecloth) 1 Onion 1 ts Salt 1 Carrot 1/2 ts Pepper 1 Bouquet garni (1 leek, 1/4 c Olive oil - parsley, thyme, 8 Baby leeks; steamed

Nutrition Facts

Servings 3


Amount Per Serving
Calories 93.8kcal
% Daily Value *
Total Fat 5.6g9%
Saturated Fat 2.2g12%
Cholesterol 29.2mg10%
Sodium 27.0mg2%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 9.8g20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bay, beef, celery, gribiche, leaves, mediterranean, sauce, shank, steaming, title
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