This American main features Mignon steaks — (8 ounces each, Salt and freshly ground black pepper to — taste, Pasilla Chile BBQ Sauce:, New Mexico-style BBQ Sauce, Maple syrup. It delivers a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Grilled Bbq
Description
This American main features Mignon steaks -- (8 ounces each, Salt and freshly ground black pepper to -- taste, Pasilla Chile BBQ Sauce:, New Mexico-style BBQ Sauce, Maple syrup. It delivers a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Mix all ingredients well and marinate filets for 1 hour.
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Prepare a wood or charcoal grill and let burn down to embers.
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Remove filets from BBQ sauce and
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cook on
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grill for 4 minutes on each side for medium rareNOTES : The recipe for the New Mexico-style BBQ Sauce is included in this BBQ List recipe archive
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 582.2kcal
- % Daily Value *
- Total Fat 16.8g26%
- Saturated Fat 7.2g36%
- Cholesterol 84.0mg29%
- Sodium 1125.3mg47%
- Total Carbohydrate 78.0g26%
- Dietary Fiber 6.8g28%
- Sugars 55.8g
- Protein 33.0g66%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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