This American main features Onions — chopped, Vegetable oil, Crushed tomatoes — (28 oz, Tomatoes — with juice (14 oz, Apple cider vinegar. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Grilled Bbq
Description
This American main features Onions -- chopped, Vegetable oil, Crushed tomatoes -- (28 oz, Tomatoes -- with juice (14 oz, Apple cider vinegar. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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This is actually my variation of Chris Schlesinger's Basic All American BBQ Sauce from Thrill of The
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Grill .
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It is not a real sweet sauce like a Kansas City style.
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In a large pot, saut the onion in oil until tender.
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Add the rest of the ingredients and bring to a boil.
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Reduce to lowest possible heat and simmer uncovered for 4 hours.
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Puree in a food processor or blender.
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I use a hand held blender and puree it right in the pot
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 422.3kcal
- % Daily Value *
- Total Fat 16.5g26%
- Saturated Fat 2.6g13%
- Cholesterol 9.0mg3%
- Sodium 14934.2mg623%
- Total Carbohydrate 69.6g24%
- Dietary Fiber 8.7g35%
- Sugars 51.1g
- Protein 9.9g20%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, apple, barbados, bbq, black, blending, boiling, brown, chile, chopped, cider, crushed, dark, grilled, grilling, ground, juice, main, mexican, molasses
