This Italian main features oz (300g) mozzarella, Cook the pasta in boiling salted water, following the, Place the cherry tomatoes in a large freezer bag. Seal the, Season the pasta with salt. It delivers rich, cheesy flavor, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Grilled Chicken Salad
Description
This Italian main features oz (300g) mozzarella, Cook the pasta in boiling salted water, following the, Place the cherry tomatoes in a large freezer bag. Seal the, Season the pasta with salt. It delivers rich, cheesy flavor, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Many locals call Munich the most northerly of all Italian cities.
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This is why Italian pasta salad, with its southern ï¬Âair, is right at home in the biergarten.
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It is also very easy to take along.
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directions on the package, until the pasta is cooked but still firm to the bite.
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Pour the pasta into a colander, rinse it with cold water, and let drain.
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Place the pasta in a bowl.
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bag tightly and crush the tomatoes in the bag.
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Add the tomatoes along with their juices to the pasta.
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Drizzle olive oil over the top, toss, and let sit for about to the salad and toss.
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This cold pasta dish is excellent either as a main dish or as a side dish, for example for hamburger patties (see p.
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or roast chicken (see p.
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TIP: The ingredients can be altered easily.
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The salad also tastes very good made with Feta cheese or grilled halloumi cheese instead of mozzarella cheese, and made with arugula or mixed herb salad leaves instead of spinach.
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You can also, if you like,
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mix in some sliced bell pepper, cucumber, or fried cubes of zucchini and eggplant.
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Pasta salad with tomatoes
Nutrition Facts
- Amount Per Serving
- Calories 140.0kcal
- % Daily Value *
- Total Fat 1.2g2%
- Saturated Fat 0.2g1%
- Cholesterol 0.0mg0%
- Sodium 3.5mg1%
- Total Carbohydrate 26.9g9%
- Dietary Fiber 2.4g10%
- Sugars 1.8g
- Protein 5.5g11%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.