Grilled Fish Sauce

Servings: 16 Difficulty: Beginner
Thai-style savory and satisfying main that brings home-style flavor to your table
Grilled Fish Sauce recipe image

This Thai main features Sour cream, Mayonnaise, Garlic — cloves, crushed, Parsley — finely chopped. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Grilled Fish Sauce

Difficulty: Beginner
Servings: 16 Calories: 616.3

Description

This Thai main features Sour cream, Mayonnaise, Garlic -- cloves, crushed, Parsley -- finely chopped. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine all ingredients and blend well. Serve as a dipping sauce for shellfish, or top off grilled fish steaks (Tuna) with dollops

Nutrition Facts

Servings 16


Amount Per Serving
Calories 616.3kcal
% Daily Value *
Total Fat 56.9g88%
Saturated Fat 13.9g70%
Cholesterol 40.2mg14%
Sodium 5426.3mg227%
Total Carbohydrate 23.2g8%
Dietary Fiber 1.9g8%
Sugars 4.1g
Protein 5.9g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, chopped, cloves, cream, crushed, dried, dry, finely, fish, freshly, garlic, grilled, grilling, main, mayonnaise, mustard, paprika, parsley, pickle, relish
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