Grilled Melon With Cucumber

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Servings: 1 Difficulty: Intermediate
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International-style light and flavorful appetizer that brings home-style flavor to your table
Grilled Melon With Cucumber recipe image
Grilled Melon With Cucumber recipe image
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Grilled Melon With Cucumber

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 25.8

Description

This International appetizer features Melon, Cucumber, peeled, Fresh summer herbs. It delivers aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. (finely chopped) 2 tb Brown sugar A summery starter.
  2. Light and herby, this can be served either hot or cold.
  3. In the latter case the sugar will crystallize and harden, forming a coat over the fruit.
  4. Scoop out the melon flesh with a 'baller'.
  5. Dice the cucumber into similar-sized pieces.
  6. Mix the herbs with the two fruits inside the melon shell.
  7. Sprinkle the brown sugar over the top, and leave under a hot grill until the sugar melts

Nutrition Facts

Servings 1

Amount Per Serving
Calories 25.8kcal
% Daily Value *
Total Fat 1.6g3%
Saturated Fat 0.5g3%
Cholesterol 10.0mg4%
Sodium 8.2mg1%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 2.6g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, cucumber, fresh, grilled, grilling, herbs, international, melon, peeled, summer, title, vegan, with
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