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This Mediterranean side-dish features Potatoes ; new not tiny scr, Garlic, Rosemary ; dried, Olive oil, Salt. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Grilled New Potatoes With Garlic * Smcd91 F
Description
This Mediterranean side-dish features Potatoes ; new not tiny scr, Garlic, Rosemary ; dried, Olive oil, Salt. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cook potatoes on stove top in water to
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cover or in microwave oven on HIGH (l00T power) until almost tender.
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Drain potatoes.
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Toss with garlic, rose- mary and olive oil.
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Season to taste with salt and pepper.
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Can be prepared day ahead to this point and refrigerated.
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To grill, divide potatoes in half.
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Place each batch in single
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layer be- tween large pieces heavy duty foil (or double thickness regular foil).
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Bring up ends of foil to close airtight.
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Puncture several holes in each packages.
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Place on grill rack over hot coals, turning several times, until cooked, about 7 minutes total.
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Unwrap and serve immediately
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 264.6kcal
- % Daily Value *
- Total Fat 6.1g10%
- Saturated Fat 0.9g5%
- Cholesterol 0.0mg0%
- Sodium 3272.2mg137%
- Total Carbohydrate 50.1g17%
- Dietary Fiber 7.6g31%
- Sugars 1.9g
- Protein 9.0g18%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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