Grilled Pork Bbq

Servings: 4 servings Difficulty: Intermediate
Sweet, smoky, and tender grilled pork chops glazed with homemade BBQ sauce
Grilled Pork Bbq recipe image

This classic American favorite features juicy pork chops marinated in a savory blend of spices and finished with a sticky, sweet-and-tangy homemade BBQ sauce. The high heat of the grill creates a delicious char on the outside while keeping the meat moist and tender inside. It’s the perfect dish for summer cookouts, family gatherings, or a hearty weeknight dinner. The balance of smoky depth and sugary sweetness makes it irresistible. Simple to prepare with pantry staples, this recipe delivers restaurant-quality flavor with minimal effort. Serve with corn on the cob and coleslaw for a complete meal.

Grilled Pork Bbq

Difficulty: Intermediate
Servings: 4 servings Calories: 3583.0

Description

This classic American favorite features juicy pork chops marinated in a savory blend of spices and finished with a sticky, sweet-and-tangy homemade BBQ sauce. The high heat of the grill creates a delicious char on the outside while keeping the meat moist and tender inside. It&# 226;ÂÂs the perfect dish for summer cookouts, family gatherings, or a hearty weeknight dinner. The balance of smoky depth and sugary sweetness makes it irresistible. Simple to prepare with pantry staples, this recipe delivers restaurant-quality flavor with minimal effort. Serve with corn on the cob and coleslaw for a complete meal.

Ingredients

Directions

  1. Preheat your grill to medium-high heat and oil the grates to prevent sticking.
  2. In a small bowl, mix together your dry rub spices including paprika, garlic powder, brown sugar, and salt.
  3. Pat the pork chops dry and coat them evenly with the dry rub on both sides.
  4. While the pork rests, combine ketchup, brown sugar, apple cider vinegar, and Worcestershire sauce in a saucepan.
  5. Simmer the BBQ sauce over low heat for 10 minutes until thickened, stirring occasionally.
  6. Place the seasoned pork chops on the hot grill and cook for 4-5 minutes per side.
  7. During the last minute of cooking, brush the pork generously with the homemade BBQ sauce.
  8. Remove pork from the grill and let it rest for 5 minutes before serving to retain juices.

Nutrition Facts

Servings 4 servings


Amount Per Serving
Calories 3583.0kcal
% Daily Value *
Total Fat 291.2g448%
Saturated Fat 169.0g845%
Cholesterol 893.0mg298%
Sodium 396962.0mg16541%
Total Carbohydrate 178.1g60%
Dietary Fiber 7.1g29%
Sugars 134.1g
Protein 78.1g157%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: grilled, pork, bbq, sauce, chops, american, summer, cookout, smoky, sweet, tangy, marinated, glazed, dinner, easy, meat, barbecue, family, delicious, charred
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