Grilled Salad

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Servings: 4 servings Difficulty: Advanced
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International-style fresh and vibrant salad that brings home-style flavor to your table
Grilled Salad recipe image
Grilled Salad recipe image
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Grilled Salad

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 4 servings Calories: 177.5

Description

This International salad features Cloves garlic, crushed, Dried oregano leaves, Finely grated lemon zest, G mixed salad leaves. It delivers aromatic, well-seasoned taste, bright, zesty notes. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Using a large, sharp knife, cut each hood in half lengthwise (step A).
  2. Open out flat, inside surface up.
  3. Using the knife point, score the inside in a crisscross pattern (step B).
  4. Cut into 3cm pieces.
  5. Place calamari in a shallow glass or ceramic dish.
  6. Add oil, garlic, oregano and zest.
  7. Cover with plastic food wrap; chill for 10 minutes to marinate.
  8. Heat a char-grill pan over moderately high heat.
  9. Cook calamari, scored-side down, in batches, for 2 minutes each side or until golden and curled.
  10. Arrange mixed leaves on a serving platter.
  11. Top with tomato, cucumber and calamari.
  12. Sprinkle with fetta.
  13. Whisk extra oil and juice in a bowl.
  14. Season.
  15. Drizzle dressing over salad.
  16. BEST OF THE BEST OCTOBER 2015 recipes+ 73

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 177.5kcal
% Daily Value *
Total Fat 2.5g4%
Saturated Fat 0.4g2%
Cholesterol 0.0mg0%
Sodium 8.5mg1%
Total Carbohydrate 38.2g13%
Dietary Fiber 12.8g52%
Sugars 1.2g
Protein 7.9g16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cloves, crumbled, crushed, cucumber, cut, dried, fetta, finely, garlic, grated, grilled, grilling, international, juice, leaves, lebanese, lemon, mixed, oregano, salad
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