Grilled Summer Fruit

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Servings: 4 Difficulty: Advanced
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Grilled Summer Fruit recipe image
Grilled Summer Fruit recipe image
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Grilled Summer Fruit

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 4 Calories: 294.6

Description

This International dessert features Unsalted butter, melted, Packed dark-brown sugar, Yellow or white. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. peaches,
  2. cut in half 4 Ripe red plums,
  3. cut in half 4 Miniature ripe bananas,
  4. cut -in half lengthwise
  5. Heat a
  6. grill until medium hot, or
  7. heat the broiler.
  8. In a large bowl, combine the melted butter and brown sugar.
  9. Add all fruit, and toss.
  10. Fold the edges of a piece of heavy-duty aluminum foil to
  11. form a shallow baking pan, and
  12. place on
  13. grill .
  14. Arrange the fruit, cut sides down, on the foil.
  15. Cook fruit until browned and caramelized around the edges, rearranging occasionally to prevent burning.
  16. Turn the fruit over, and repeat; serve warm.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 294.6kcal
% Daily Value *
Total Fat 12.5g20%
Saturated Fat 7.7g39%
Cholesterol 32.2mg11%
Sodium 11.2mg1%
Total Carbohydrate 42.7g15%
Dietary Fiber 0.4g2%
Sugars 14.7g
Protein 2.8g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: broiling, butter, darkbrown, dessert, fruit, fruits, grilled, grilling, international, melted, packed, sugar, summer, title, unsalted, vegetarian, white, yellow
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