This Italian main features Pizza dough — refrigerated Shredded 8 oz, Ricotta cheese Optional, Pepperoni slices — or 6 oz Dried basil — optional, Cooked ham — diced Spaghetti sauce — meatless, Mozzarella cheese — Warmed. It delivers rich, cheesy flavor, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ham And Cheese Calzones
Description
This Italian main features Pizza dough -- refrigerated Shredded 8 oz, Ricotta cheese Optional, Pepperoni slices -- or 6 oz Dried basil -- optional, Cooked ham -- diced Spaghetti sauce -- meatless, Mozzarella cheese -- Warmed. It delivers rich, cheesy flavor, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Unroll one pizza crust, stretching gently to make a 14x11 in rectangle. Spread half of the ricotta on half of the dough lengthwise, to within 1 in. of the edges. Sprinkle with half of the pepperoni, ham and mozzarella. Fold unfilled side of dough over filled half and press edges together firmly to seal. Transfer to a greased baking sheet. Repeat with remaining crust and filling ingredients. Bake at 400 deg. for 20 to 25 min. or until golden brown. Sprinkle with Parmesan and basil, if desired. Slice into serving-size. Serve with spaghetti sauce
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Shredded parmesan cheese --
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 2295.4kcal
- % Daily Value *
- Total Fat 146.3g226%
- Saturated Fat 80.6g403%
- Cholesterol 479.8mg160%
- Sodium 7836.1mg327%
- Total Carbohydrate 41.6g14%
- Dietary Fiber 1.2g5%
- Sugars 7.5g
- Protein 183.5g367%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.