Ham Apple Pie
Description
This International dessert features Ham, cooked, chopped fine, Apples, chopped. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
In deep baking dish, arrange alternate layers of ham and apples.
-
Sprinkle each layer with onion and seasonings.
-
Moisten each layer with bouillon.
-
Over top, cover with layer of thick mashed potatoes.
-
Brush potato peaks with melted butter.
-
Bake at 325 degrees for 1 1/2 to 2 hours until ham is thoroughly heated and potato peaks are browned
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 1042.3kcal
- % Daily Value *
- Total Fat 53.2g82%
- Saturated Fat 27.8g139%
- Cholesterol 312.6mg105%
- Sodium 6409.5mg268%
- Total Carbohydrate 28.6g10%
- Dietary Fiber 3.7g15%
- Sugars 21.9g
- Protein 116.6g234%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
apple, apples, baking, bouillon, butter, chopped, cooked, dessert, dissolved, fine, ham, international, mashed, melted, mixed, onions, pie, potatoes, sage, seasoning