Ham & Scalloped Potatoes

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Servings: 6 Difficulty: Intermediate
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A comforting slow-cooker classic featuring tender potatoes, salty ham, and creamy mushroom gravy.
Ham & Scalloped Potatoes recipe image

This hearty slow-cooker dish layers thinly sliced potatoes with salty ham and sharp cheddar cheese, all bound together by a rich cream of mushroom soup. It’s the ultimate comfort food, offering a creamy texture and savory depth that warms the soul. Perfect for busy weeknights or feeding a crowd, it requires minimal active effort while delivering maximum flavor. The onions soften into the sauce, adding sweetness, while the paprika garnish provides a beautiful pop of color. ItâÂÂs a satisfying, home-style meal that pairs wonderfully with a simple green salad or crusty bread to soak up the delicious juices.

Ham & Scalloped Potatoes recipe image
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Ham & Scalloped Potatoes

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 6 Calories: 746.3

Description

This hearty slow-cooker dish layers thinly sliced potatoes with salty ham and sharp cheddar cheese, all bound together by a rich cream of mushroom soup. It&# 226;ÂÂs the ultimate comfort food, offering a creamy texture and savory depth that warms the soul. Perfect for busy weeknights or feeding a crowd, it requires minimal active effort while delivering maximum flavor. The onions soften into the sauce, adding sweetness, while the paprika garnish provides a beautiful pop of color. ItâÂÂs a satisfying, home-style meal that pairs wonderfully with a simple green salad or crusty bread to soak up the delicious juices.

Ingredients

Directions

  1. Grease the inside of a 5- to 6-quart slow cooker with cooking spray.
  2. Arrange half of the ham slices in the bottom of the slow cooker.
  3. Layer half of the sliced potatoes over the ham.
  4. Scatter half of the sliced onions over the potatoes.
  5. Sprinkle half of the grated cheddar cheese over the onions.
  6. Repeat the layers with the remaining ham, potatoes, onions, and cheese.
  7. Pour the undiluted cream of mushroom soup evenly over the top layer.
  8. Sprinkle with paprika, salt, and pepper to taste.
  9. Cover and cook on LOW for 8 to 10 hours, or on HIGH for 4 to 5 hours, until potatoes are tender.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 746.3kcal
% Daily Value *
Total Fat 27.6g43%
Saturated Fat 15.0g75%
Cholesterol 154.2mg52%
Sodium 3004.6mg126%
Total Carbohydrate 48.8g17%
Dietary Fiber 6.5g26%
Sugars 6.5g
Protein 73.1g147%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: slow cooker, crockpot, ham, potatoes, scalloped, cheese, comfort food, dinner, easy, family meal, mushroom soup, onions, cheddar, side dish, main dish, paprika, creamy, savory, holiday meal, leftovers
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