Ham With Potatoes & Green Beans

chefs-mate chefs-mate 0 Comments
Servings: 4 Difficulty: Beginner
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Vietnamese-style classic side-dish that brings home-style flavor to your table
Ham With Potatoes & Green Beans recipe image
Ham With Potatoes & Green Beans recipe image
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Ham With Potatoes & Green Beans

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 36.2

Description

This Vietnamese side-dish features w/ bone) 3-5 lbs.. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. A buncha potatoes A couple a handfuls of
  2. Cut green beans (canned is OK in a pinch) Get a big pot o' water (enough to sink the ham), slow
  3. boil the ham 'til it starts falling off the bone, quarter the spuds, and when they're about done, drop in the beans.
  4. Season to taste.
  5. That's the extent of my cooking prowess, try it, it's cheap, and it's easy, and it tastes pretty good (to my palate, anyway)

Nutrition Facts

Servings 4

Amount Per Serving
Calories 36.2kcal
% Daily Value *
Total Fat 0.9g2%
Saturated Fat 0.3g2%
Cholesterol 12.0mg4%
Sodium 326.5mg14%
Total Carbohydrate 0.3g1%
Dietary Fiber 0.0g0%
Sugars 0.3g
Protein 6.2g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, beans, boiling, bone, green, ham, lbs, potatoes, side-dish, title, vegan, vietnamese, with
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