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This American main features Beef, ground, Egg, well beaten, Salt. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Hamburger Steak
Description
This American main features Beef, ground, Egg, well beaten, Salt. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Heat oil or butter in a skillet over medium-high heat.
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Add Beef and cook until golden brown and cooked through.
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Remove from skillet and set aside.
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Add Pepper, Onion and cook until tender.
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Return protein to skillet.
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Season to taste and serve immediately.
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 451.5kcal
- % Daily Value *
- Total Fat 21.2g33%
- Saturated Fat 7.9g40%
- Cholesterol 181.8mg61%
- Sodium 2649.7mg111%
- Total Carbohydrate 30.0g10%
- Dietary Fiber 7.7g31%
- Sugars 2.1g
- Protein 38.3g77%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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