Hamburger Stew

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Servings: 10 Difficulty: Intermediate
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American-style classic sandwich that brings home-style flavor to your table
Hamburger Stew recipe image
Hamburger Stew recipe image
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Hamburger Stew

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 10 Calories: 134.4

Description

This American sandwich features Ground beef, Chopped onion, Chopped celery, Condensed tomato soup, Zesty Tomato or Italian. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Herb Tomato soup 1 Can condensed
  2. cream of -mushroom soup 2 c Water 1 ts Instant beef bouillon 2 c Grated carrots 1 1/2 c Raw elbow macaroni, cooked -according to package -directions In large saucepan or Dutch oven over medium
  3. heat , brown ground beef, onion and celery;
  4. drain .
  5. Stir in remaining ingredients.
  6. Cover ;
  7. simmer over low
  8. heat 5 ~ 10 minutes, or until carrots are tender and stew is thoroughly heated

Nutrition Facts

Servings 10

Amount Per Serving
Calories 134.4kcal
% Daily Value *
Total Fat 7.0g11%
Saturated Fat 2.7g14%
Cholesterol 35.4mg12%
Sodium 41.5mg2%
Total Carbohydrate 4.6g2%
Dietary Fiber 1.4g6%
Sugars 2.7g
Protein 12.7g26%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, beef, celery, chopped, condensed, ground, hamburger, italian, onion, sandwich, simmering, soup, stew, title, tomato, zesty
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