Hamburger Stroganoff
Description
This American sandwich features Lean Ground Beef, Onion; Chopped, md, Clove Garlic; Minced, Unbleached Flour. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cook and stir the meat, onion, and garlic in a large skillet until the meat is brown.
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Drain off the excess fat.
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Mix in the flour, bouillon, salt, pepper and the can of mushroom stems and pieces.
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Stir in the water and heat to boiling, reduce the heat and simmer, covered, for 10 minutes.
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Stir in the sour cream and heat until just hot.
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Serve over the noodles or rice, if desired, and garnish with chopped parsley, if you wish
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 640.2kcal
- % Daily Value *
- Total Fat 31.1g48%
- Saturated Fat 13.2g66%
- Cholesterol 144.2mg49%
- Sodium 4440.8mg186%
- Total Carbohydrate 45.4g16%
- Dietary Fiber 3.7g15%
- Sugars 6.9g
- Protein 46.3g93%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, beef, boiling, bouillon, chopped, clove, cooked, cream, dairy, flour, garlic, ground, hamburger, hot, instant, lean, minced, mushroom, noodles, onion
