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This International main features Pineapple, sliced, Sweet onion, sliced, Breasts. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Hawaiian Chicken
Description
This International main features Pineapple, sliced, Sweet onion, sliced, Breasts. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Drain pineapple; set aside.
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Sprinkle chicken with salt.
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Brown chicken in margarine.
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Cover and cook until chicken is done.
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Add onions and green pepper to chicken.
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Combine preserves, soy sauce, and vinegar.
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Pour over chicken and cook about three minutes, turning chicken to glaze.
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Remove chicken to platter and add pineapple to sauce.
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Heat thoroughly; spoon over chicken
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 178.8kcal
- % Daily Value *
- Total Fat 11.5g18%
- Saturated Fat 1.7g9%
- Cholesterol 0.0mg0%
- Sodium 7527.3mg314%
- Total Carbohydrate 19.7g7%
- Dietary Fiber 2.8g12%
- Sugars 14.2g
- Protein 1.6g4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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