Hearty Garlic Bread

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Servings: 1 Difficulty: Intermediate
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International-style hearty and homemade bread that brings home-style flavor to your table
Hearty Garlic Bread recipe image
Hearty Garlic Bread recipe image
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Hearty Garlic Bread

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 113.5

Description

This International bread features Dry yeast 1/4 teaspoon Sugar, Warm water 3 c White flour, Vegetable oil 12 Garlic cloves, pressed, Salt. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a deep bowl, dissolve the yeast in water.
  2. Add oil, salt & sugar.
  3. Beat in half the flour & the pressed garlic.
  4. Add the rest of the flour slowly, working it in as you go.
  5. Using your fingers, squeeze the dough together.
  6. Bang the dough down hard on the kneading board.
  7. Form into an oval & place on an oiled pan.
  8. Let rise for a while in a warm place.
  9. Preheat oven to 375F (191&# 194;°C) & bake for 45 to 55 minutes.
  10. Anne Lerner, "Breads you Wouldn't Believe"

Nutrition Facts

Servings 1

Amount Per Serving
Calories 113.5kcal
% Daily Value *
Total Fat 11.4g18%
Saturated Fat 1.7g9%
Cholesterol 0.0mg0%
Sodium 4898.4mg205%
Total Carbohydrate 2.8g1%
Dietary Fiber 0.3g2%
Sugars 0.0g
Protein 0.4g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, cloves, dry, flour, garlic, hearty, international, oil, pressed, salt, sugar, teaspoon, title, vegan, vegetable, warm, water, white, yeast
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