Hearty Roast Beef Sandwiches

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Servings: 1 Difficulty: Intermediate
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American-style savory and satisfying main that brings home-style flavor to your table
Hearty Roast Beef Sandwiches recipe image
Hearty Roast Beef Sandwiches recipe image
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Hearty Roast Beef Sandwiches

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 637.1

Description

This American main features Commercial sour cream, Dijon mustard, Prepared horseradish, French loaves, Provolone cheese. It delivers rich, cheesy flavor, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Beef 1 c Alfalfa sprouts party.
  2. Combine sour cream, mustard, and horseradish.
  3. Split bread loaves in half horizontally, and spread sour cream mixture on cut surfaces.
  4. Top bread bottoms with cheese and roast beef.
  5. Replace bread tops, and wrap sandwiches in aluminum foil.
  6. Bake sandwiches at 350 degrees for 25 minutes.
  7. Remove bread tops, and
  8. place alfalfa sprouts on top of roast beef.
  9. Replace bread tops.
  10. Cut each sandwich in half to serve

Nutrition Facts

Servings 1

Amount Per Serving
Calories 637.1kcal
% Daily Value *
Total Fat 46.2g72%
Saturated Fat 26.4g132%
Cholesterol 182.7mg61%
Sodium 462.4mg20%
Total Carbohydrate 5.4g2%
Dietary Fiber 0.3g2%
Sugars 3.0g
Protein 44.5g89%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, beef, cheese, commercial, cooked, cream, dijon, french, halved, hearty, horseradish, loaves, main, mustard, prepared, provolone, roast, roasting, sandwiches
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