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This Irish stuffing features Eggs, Plain (all-purpose) flour, Salt. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Herb Crepes With Goat’S Cheese Stuffing
Description
This Irish stuffing features Eggs, Plain (all-purpose) flour, Salt. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Pepper; freshly ground 3 dl Milk 2 tb Cold water Few chives; snipped 1 sm Handful of parsley Some fresh tarragon leaves 2 Sprigs of fresh dillweed -Filling
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 95.8kcal
- % Daily Value *
- Total Fat 6.5g10%
- Saturated Fat 2.2g12%
- Cholesterol 189.8mg64%
- Sodium 97574.9mg4066%
- Total Carbohydrate 2.0g1%
- Dietary Fiber 0.0g0%
- Sugars 2.0g
- Protein 7.5g15%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
allpurpose, baking, blending, cheese, crepes, eggs, flour, goats, herb, irish, plain, salt, stuffing, title, vegan, with
