Holiday Fans
Description
This Greek dessert features Frozen phyllo (1 lb, Butter, melted, Chocolate pieces, Orange peel. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Thaw phyllo according to pkg directions.
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Cut roll of dough in paper wrapper into fifths.
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Rewrap 4 pieces in damp towels.
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Unroll 1 piece of phyllo; discard paper.
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Cut in half crosswise.
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Brush 1 piece with melted butter.
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Top with second sheet; brush with butter.
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Repeat with third sheet.
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Fold sheets accordion-style into 3/4 inch folds.
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Pinch folds together at one end; spread folds apart at the other end, forming fan.
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Place on ungreased baking sheet.
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Repeat with remainder of first phyllo portion.
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Bake, 6 at a time, in 375 degree oven about 5 minutes or till golden brown.
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Remove; cool.
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Repeat with remaining phyllo, 1 portion at a time, keeping phyllo wrapped till used.
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Melt chocolate over low heat; stir in peel, shortening, and spices.
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Dip wide end of each fan about 1/4 inch into chocolate; dip into nuts.
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Place on rack to harden chocolate
Nutrition Facts
Servings 65
- Amount Per Serving
- Calories 2594.9kcal
- % Daily Value *
- Total Fat 187.3g289%
- Saturated Fat 91.3g457%
- Cholesterol 129.0mg43%
- Sodium 532.4mg23%
- Total Carbohydrate 195.8g66%
- Dietary Fiber 38.3g154%
- Sugars 140.3g
- Protein 26.5g53%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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