Homemade Pan Coating

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Servings: 1 Difficulty: Beginner
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International-style hearty and homemade bread that brings home-style flavor to your table
Homemade Pan Coating recipe image
Homemade Pan Coating recipe image
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Homemade Pan Coating

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 639.6

Description

This International bread features Shortening such as Crisco, Vegetable oil, Flour. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Blend the shortening, oil and flour until smooth.
  2. Cover and store in the refrigerator.
  3. Use to grease cake pans, muffin pans and casserole dishes.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 639.6kcal
% Daily Value *
Total Fat 60.3g93%
Saturated Fat 14.8g74%
Cholesterol 0.0mg0%
Sodium 0.6mg1%
Total Carbohydrate 22.8g8%
Dietary Fiber 0.8g4%
Sugars 0.1g
Protein 3.0g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, bread, coating, crisco, flour, homemade, international, oil, pan, shortening, such, title, vegan, vegetable
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