This Vietnamese beverage features Sugar — granulated, Lukewarm water, Root beer extract, Dry bakers yeast, Lukewarm water. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Homemade Rootbeer
Description
This Vietnamese beverage features Sugar -- granulated, Lukewarm water, Root beer extract, Dry bakers yeast, Lukewarm water. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Put sugar, water, and extract in pot.
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Mix well.
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Add yeast to the cup of water.
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Mix.
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Add to pot.
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Blend well.
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Let settle.
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Siphon into clean, sterilized bottles.
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Fill to 1/4- inch of top of bottle.
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Cap securely.
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Place bottles on their sides in a warm place for a least five days, longer in cooler weather.
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Chill and taste
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1790.1kcal
- % Daily Value *
- Total Fat 0.0g0%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 12.2mg1%
- Total Carbohydrate 457.2g153%
- Dietary Fiber 0.0g0%
- Sugars 454.0g
- Protein 0.4g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
bakers, beer, beverage, blending, dry, extract, granulated, homemade, lukewarm, root, rootbeer, sugar, title, vegan, vietnamese, water, yeast
