Name: Honey French Dressing
Yield: 1
Ingredients: 2/3 cup Sugar; 1 teaspoon Dry mustard; 1 teaspoon Paprika; 1/4 teaspoon Salt; 1 teaspoon Celery seeds; 1/3 cup Honey; 5 tablespoon Vinegar; 1 tablespoon Lemon juice; 1 teaspoon Grated onion; 1 cup Oil

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Honey French Dressing

Author: chefs-mate Cuisine: French Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 1 Calories: 1512.1

Dietary:

G Gluten-free V Vegetarian

Description

This French stuffing features Sugar, Dry mustard, Paprika, Salt, Celery seeds. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Directions

Mix sugar, mustard, paprika, salt and celery seeds. Add honey, vinegar, lemon juice and onion. Slowly beat oil into dressing with rotary beater

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1512.1kcal

% Daily Value *
Total Fat 120.5g186%
Saturated Fat 18.1g91%
Cholesterol 0.0mg0%
Sodium 2463.3mg103%
Total Carbohydrate 115.6g39%
Dietary Fiber 1.0g4%
Sugars 113.4g
Protein 0.6g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: celery, dressing, dry, french, grated, honey, juice, lemon, mustard, oil, onion, paprika, salt, seeds, stuffing, sugar, title, vegan, vinegar

Honey French Dressing

Honey French Dressing

Description

Ingredients

Directions

Nutrition Facts

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