Hot” Barbecued Chicken Wings

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Servings: 24 Difficulty: Intermediate
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American-style classic sauce that brings home-style flavor to your table
HOT" Barbecued Chicken Wings recipe image
HOT" Barbecued Chicken Wings recipe image
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Hot” Barbecued Chicken Wings

Author: chefs-mate Cooking Method: , , Cuisine: Courses:
Difficulty: Intermediate
Servings: 24 Calories: 719.9

Description

This American sauce features Wings 1/3 c Cooking oil, Flour 1/2 c Lea & Perrins Barbecue Sauce, Chili powder 1/2 teaspoon Hot pepper sauce. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Remove wing tips and cut wings in half.
  2. Dust in a mixture of flour and chili powder and
  3. fry in hot oil, 8-10 minutes on each side, until golden brown.
  4. Drain on paper towels.
  5. Heat together the Lea & Perrins Barbecue Sauce and hot pepper sauce.
  6. Add the cooked chicken wings and simmer for a few minutes

Nutrition Facts

Servings 24

Amount Per Serving
Calories 719.9kcal
% Daily Value *
Total Fat 33.4g52%
Saturated Fat 9.1g46%
Cholesterol 162.0mg54%
Sodium 276.0mg12%
Total Carbohydrate 23.1g8%
Dietary Fiber 1.0g4%
Sugars 0.1g
Protein 69.1g139%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, barbecue, barbecued, chicken, chili, cooking, flour, frying, grilling, hot, lea, oil, pepper, perrins, powder, sauce, simmering, teaspoon, title, vegan
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