Hot Buttered Rum

chefs-mate chefs-mate 0 Comments
Servings: 2 Difficulty: Beginner
Jump To Recipe Print Recipe
0 Add to Favorites
A warm, spiced cocktail perfect for cozy winter evenings
Hot Buttered Rum recipe image
Recipe tools
Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.

This classic Hot Buttered Rum is the ultimate comfort drink, blending rich dark rum with a velvety butter and spice mixture. The recipe combines brown sugar, nutmeg, cinnamon, and a hint of cloves to create a smooth, aromatic flavor profile that melts in your mouth. It’s a festive staple ideal for holiday gatherings or chilly nights by the fire. The butter adds a luxurious texture, while the warm spices provide depth and warmth. Simple to prepare and deeply satisfying, this cocktail brings a touch of nostalgia and elegance to any occasion. Serve in pre-warmed mugs for the best experience.

Hot Buttered Rum recipe image
Print Recipe
0 Add to Favorites

Hot Buttered Rum

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 2 Calories: 311.8

Description

This classic Hot Buttered Rum is the ultimate comfort drink, blending rich dark rum with a velvety butter and spice mixture. The recipe combines brown sugar, nutmeg, cinnamon, and a hint of cloves to create a smooth, aromatic flavor profile that melts in your mouth. It&# 226;€™s a festive staple ideal for holiday gatherings or chilly nights by the fire. The butter adds a luxurious texture, while the warm spices provide depth and warmth. Simple to prepare and deeply satisfying, this cocktail brings a touch of nostalgia and elegance to any occasion. Serve in pre-warmed mugs for the best experience.

Ingredients

Directions

  1. In a small bowl, beat together the softened butter, brown sugar, nutmeg, cinnamon, and cloves until smooth and well combined to create the buttered rum paste.
  2. Divide the butter mixture between two heatproof mugs, placing about 1 tablespoon at the bottom of each.
  3. Pour 1/4 cup of dark rum into each mug over the butter mixture.
  4. Top each mug with 1 cup of hot water, stirring gently to dissolve the butter and sugar into the liquid.
  5. Serve immediately while hot, garnishing with a cinnamon stick or a grated nutmeg if desired.

Nutrition Facts

Servings 2

Amount Per Serving
Calories 311.8kcal
% Daily Value *
Total Fat 7.9g13%
Saturated Fat 3.0g15%
Cholesterol 45.6mg16%
Sodium 1622.4mg68%
Total Carbohydrate 40.9g14%
Dietary Fiber 12.9g52%
Sugars 7.5g
Protein 25.3g51%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: hot buttered rum, rum cocktail, winter drink, spiced rum, holiday cocktail, warm drink, buttered rum, christmas drink, comfort food, spiced beverage, nutmeg, cinnamon, brown sugar, dark rum, hot cocktail, party drink, easy cocktail, alcoholic beverage, festive drink, cozy evening
Recipe Card powered by WP Delicious

Leave a Comment