Hot Cumberland Sauce
Description
This International sauce features Dry mustard, Brown sugar, Powdered ginger, Cayenne, Salt. It delivers sweet, indulgent flavor, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine the first seven ingredients and the raisins, if used, in a sauce pan and bring to a simmer for 5 min. Make a slurry of the cornstarch and water and add; simmer another two minutes until sauce thickens. Add the remaining ingredients and stir together. Serve with game, ham, roasts and tongue
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Grated orange rind
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Grated lemon rind
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 243.7kcal
- % Daily Value *
- Total Fat 0.3g1%
- Saturated Fat 0.1g1%
- Cholesterol 0.2mg1%
- Sodium 1241.1mg52%
- Total Carbohydrate 46.3g16%
- Dietary Fiber 1.4g6%
- Sugars 39.4g
- Protein 1.4g3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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