Hypocrasse (Spiced Wine)

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Servings: 10 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Hypocrasse (Spiced Wine recipe image
Hypocrasse (Spiced Wine recipe image
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Hypocrasse (Spiced Wine)

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 10 Calories: 205.7

Description

This International dessert features Dry red wine, Cinnamon, Ground ginger, Ground cardamom, Ground nutmeg. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Easy process: (more waste) Pour the wine and spices in a large container.
  2. Wait 3 to 5 hours.
  3. Filter with a piece of old teeshirt.
  4. Filter again if desired with coffee filter.
  5. Add sugar and adjust to taste.
  6. Pour back in bottles or drink.
  7. Will keep at room temprature for about 2 weeks.
  8. Long process: (recommended) Pour wine into large container.
  9. Put spices in a finely woven tight towel and tie shut making sure the wine will flow thru the spices and be permeated.
  10. Let the spice bag sit in the wine for 2 to 3 days, stirring occasionaly.
  11. Filter as above and add sugar.
  12. This method results in more yield because the spices wont turn into a slime blob at the bottom and use so much liquid

Nutrition Facts

Servings 10

Amount Per Serving
Calories 205.7kcal
% Daily Value *
Total Fat 3.4g6%
Saturated Fat 0.8g4%
Cholesterol 14.0mg5%
Sodium 14.9mg1%
Total Carbohydrate 39.0g13%
Dietary Fiber 8.5g34%
Sugars 25.6g
Protein 4.5g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 200, cardamom, cinnamon, cloves, dessert, dry, ginger, ground, hypocrasse, international, nutmeg, optional, red, rose, spiced, sugar, title, vegan, water, wine
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