Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This Irish bread features Self rising flour, Sugar, Butter, Guiness, Egg. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Irish Beer Bread
Description
This Irish bread features Self rising flour, Sugar, Butter, Guiness, Egg. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Preheat oven to 350.
-
Note- beer must be room temperature.
-
Sift flour, sugar, and soda.
-
Mix beer, egg, and melted butter.
-
Mix with dry ingredients.
-
Grease loaf pan.
-
Bake 15 minutes turn pan and bake 15 more.
-
Check with toothpick
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 507.2kcal
- % Daily Value *
- Total Fat 8.4g13%
- Saturated Fat 2.8g14%
- Cholesterol 54.7mg19%
- Sodium 549.6mg23%
- Total Carbohydrate 92.7g31%
- Dietary Fiber 2.6g11%
- Sugars 5.5g
- Protein 12.5g25%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, beer, bread, butter, egg, flour, guiness, irish, rising, self, soda, sugar, title, vegetarian