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This Irish beverage features Eggs, Evaporated milk, Chocolate syrup, Vanilla, Lemon ext. It delivers sweet, indulgent flavor, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Irish’S Cream Liqueur 2
Description
This Irish beverage features Eggs, Evaporated milk, Chocolate syrup, Vanilla, Lemon ext. It delivers sweet, indulgent flavor, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Place all ingredients in a blender; blend well.
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Bottle and let mellow in frig at least one week before serving.
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We found this best after 1 to 2 weeks.
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Store in frig.
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liqueur may be served at room temp by removing from frig an hour or two before serving.
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Use within 6 months.
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 153.1kcal
- % Daily Value *
- Total Fat 8.9g14%
- Saturated Fat 4.5g23%
- Cholesterol 113.2mg38%
- Sodium 104.1mg5%
- Total Carbohydrate 10.3g4%
- Dietary Fiber 0.5g2%
- Sugars 9.5g
- Protein 9.5g19%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
beverage, blending, chocolate, coffee, cream, eggs, evaporated, ext, instant, irish, irishs, lemon, liqueur, milk, syrup, title, vanilla, vegetarian, whiskey