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This International side-dish features Salt, Thyme, fresh, Allspice, ground. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Jerk Marinated Pork
Description
This International side-dish features Salt, Thyme, fresh, Allspice, ground. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Diced 1/4 c Worcestershire sauce 1/4 c Green onions, thinly sliced 1/4 c Onion, diced 4 Cloves garlic, minced 1/4 c White vinegar 2 tb Oil 2 Pork tenderloins, trimmed
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Combine all dry ingredients and
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mix .
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Mix in rest of ingredients either by hand or in food processor.
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Place pork in a non-reactive container and cover with marinade.
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Let marinate in refrigerator for a few hours or overnight.
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On a hot grill, let cook 5 to 6 minutes per side, basting occasionally.
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To serve, slice on angle and serve with Jamaican Spiced Vegetables.
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EMERIL GRILLS SHOW #EG03
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 31.7kcal
- % Daily Value *
- Total Fat 0.8g2%
- Saturated Fat 0.2g1%
- Cholesterol 0.0mg0%
- Sodium 29253.2mg1219%
- Total Carbohydrate 6.3g3%
- Dietary Fiber 2.8g12%
- Sugars 2.5g
- Protein 1.0g2%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
allspice, black, blending, cinnamon, cracked, fresh, freshly, grated, grilling, ground, international, jerk, marinated, nutmeg, pepper, peppers, pork, salt, seeded, side-dish
