Kahlua Brownies

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Servings: 24 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Kahlua Brownies

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 24 Calories: 831.2

Description

This International dessert features Chocolate, unsweetened 1 teaspoon Vanilla, Butter 1 tablespoon Coffee, instant crystals, Flour. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients in a bowl.
  3. Combine Chocolate, Butter 1 tb Coffee, Eggs; well beaten 1/2 ts Baking powder and stir into dry ingredients.
  4. Pour into prepared dish and bake until set.
  5. Refrigerate until ready to serve.

Nutrition Facts

Servings 24

Amount Per Serving
Calories 831.2kcal
% Daily Value *
Total Fat 27.8g43%
Saturated Fat 16.8g85%
Cholesterol 32.2mg11%
Sodium 110.2mg5%
Total Carbohydrate 135.1g46%
Dietary Fiber 7.1g29%
Sugars 83.2g
Protein 8.6g18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, boiling, brownies, butter, chocolate, coffee, crystals, dessert, eggs, flour, instant, international, kahlua, powder, purpose, salt, sugar, tablespoon, teaspoon
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