Kahlua Sauce
Description
This International sauce features Milk, Sugar, Cornstarch, Butter, unsalted. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Over medium heat, bring milk to boil.
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Add sugar and cornstarch, stiffing constantly until thick.
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Remove from heat and stir in butter and vanilla.
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Cool.
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Refrigerate at least 2 hours or overnight.
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Before serving, stir in heavy cream and Kahlua.
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Ladle on unmolded Flan.
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Recipe of La Mansion del Rio, from Arlene Lightsey's column, Chefs' Secrets, S.A.
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Express-News
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 205.8kcal
- % Daily Value *
- Total Fat 12.6g20%
- Saturated Fat 7.8g39%
- Cholesterol 37.6mg13%
- Sodium 27.1mg2%
- Total Carbohydrate 21.8g8%
- Dietary Fiber 0.6g3%
- Sugars 17.5g
- Protein 1.9g4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
boiling, butter, cornstarch, cream, del, heavy, international, kahlua, mansion, melted, milk, rio, sauce, sugar, title, unsalted, vanilla, vegetarian