Kiwi Granita
Description
This Indian beverage features Water, Sugar, Kiwis, peeled, chopped. It delivers sweet, indulgent flavor, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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In a saucepan, stir together water and sugar. Simmer over medium heat for about 5 minutes until the sugar has completely dissolved. Let syrup cool and put in blender. Add fruit and juice; blend until mixture is smooth. Place in a metal dish, cover and freeze for at least 3 hours, stirring the outer frozen mixture into the center every half hour, until firm but not solidly frozen. Just before serving, scrape the mixture with a fork to lighten the texture
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Sodium 4 mg Percent calories from fat 2% Dallas Morning News-Food 8/21/96 Typos
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 59.0kcal
- % Daily Value *
- Total Fat 0.0g0%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 0.2mg1%
- Total Carbohydrate 15.3g6%
- Dietary Fiber 0.0g0%
- Sugars 15.0g
- Protein 0.0g0%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
beverage, blending, chopped, granita, indian, juice, kiwi, kiwis, lime, peeled, simmering, sugar, title, vegan, water
