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This Korean main features Beef sirloin tips; cut into, Soy sauce, Sugar, Onions, Garlic; minced. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Korean Bbq Beef
Description
This Korean main features Beef sirloin tips; cut into, Soy sauce, Sugar, Onions, Garlic; minced. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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together and marinate at least 2 hours.
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Can either cook it on the grill as kebabs or stir-fry by itself.
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Enjoy.
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When I don't have sirloin tips, I use flank steak and it tastes just as goo Also, I substitute hot pepper sesame oil and also
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add cayenne pepper for more kick.
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The sugar allows the beef to caramelize a little (I tried using cane sugar once but it didn't caramelize).
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NOTES: Just tried this recipe recently (4 or 5 times) and it is absolutely wonderful - from Omaha Steaks recipe book
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 852.4kcal
- % Daily Value *
- Total Fat 33.3g52%
- Saturated Fat 10.4g52%
- Cholesterol 168.0mg57%
- Sodium 1835.6mg77%
- Total Carbohydrate 55.3g19%
- Dietary Fiber 4.3g18%
- Sugars 29.5g
- Protein 73.8g148%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
bbq, beef, cut, garlic, grilling, korean, main, minced, oil, onions, sauce, seeds, sesame, sirloin, soy, stir frying, sugar, tips, title
