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This Korean dip features Soy sauce, Rice vinegar, Sesame oil. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Korean Dipping Sauce
Description
This Korean dip features Soy sauce, Rice vinegar, Sesame oil. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Mix all ingredients. Serve with sauteed bean curd. Madhur Jaffrey's "World of the East Vegetarian Cookbook"
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 19.9kcal
- % Daily Value *
- Total Fat 1.3g2%
- Saturated Fat 0.3g2%
- Cholesterol 0.0mg0%
- Sodium 845.7mg36%
- Total Carbohydrate 0.8g1%
- Dietary Fiber 0.1g1%
- Sugars 0.1g
- Protein 1.2g3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
dip, dipping, korean, oil, rice, sauce, sautéing, sesame, soy, title, vegan, vegetarian, vinegar
