Lamb Casserole

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Servings: 12 servings Difficulty: Intermediate
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Southern-style savory and satisfying main that brings home-style flavor to your table
Lamb Casserole recipe image
Lamb Casserole recipe image
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Lamb Casserole

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 12 servings Calories: 293.2

Description

This Southern main features Position a rack in the center and preheat oven to 325F. Lightly, Into a medium bowl, sift together the flour, cocoa, baking soda. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. butter twenty-four 1-3/4" x 3/4" (1-oz) muffin of biscuit cups.
  2. and salt.
  3. Mix in the sugar.
  4. Make a well in the center.
  5. Whisk in the water, oil, vinegar, and vanilla.
  6. Blend until smooth.
  7. (The batter inserted into the center of one of the cupcakes comes out clean, about 12 to 14 minutes.
  8. Cool the cupcakes in the pans on a wire rack for 5 minutes.
  9. Remove the cupcakes from the pans and finish cooling

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 293.2kcal
% Daily Value *
Total Fat 5.9g10%
Saturated Fat 1.1g6%
Cholesterol 0.0mg0%
Sodium 209.8mg9%
Total Carbohydrate 48.5g17%
Dietary Fiber 11.8g48%
Sugars 2.1g
Protein 13.4g27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 325f, bake, baking, batter, blending, bowl, cake, casserole, center, cocoa, cups, flour, lamb, lightly, main, medium, oven, position, preheat, prepared
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