Lebanon County Rhubarb Jam

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Servings: 1 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Lebanon County Rhubarb Jam recipe image
Lebanon County Rhubarb Jam recipe image
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Lebanon County Rhubarb Jam

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 658.9

Description

This International dessert features Rhubarb 1/2 c Water, Sugar 2 Oranges, Rind & Juice Of. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Season to taste and serve immediately.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 658.9kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 1.7mg1%
Total Carbohydrate 170.2g57%
Dietary Fiber 0.0g0%
Sugars 170.2g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: county, dessert, international, jam, juice, lebanon, oranges, rhubarb, rind, sugar, title, vegan, water
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