Lemon Butter Sauce

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Servings: 4 Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
Lemon Butter Sauce recipe image
Lemon Butter Sauce recipe image
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Lemon Butter Sauce

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 114.4

Description

This International sauce features Dry white wine, Lemons, peeled and. It delivers bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a saucepan over medium heat.
  2. Add Dry white wine.
  3. Simmer until sauce thickens to desired consistency.
  4. Season to taste.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 114.4kcal
% Daily Value *
Total Fat 7.8g12%
Saturated Fat 4.8g24%
Cholesterol 20.4mg7%
Sodium 11.5mg1%
Total Carbohydrate 2.8g1%
Dietary Fiber 0.0g0%
Sugars 1.6g
Protein 0.7g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, dry, international, lemon, lemons, peeled, sauce, title, vegan, white, wine
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