Lemon-Meringue-Pie-Kingsford

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Servings: 1 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Lemon Meringue Pie (Kingsford recipe image

This International dessert features Kingsford’s corn starch, Sugar, Salt, Water, Yolks. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Lemon Meringue Pie (Kingsford recipe image
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Lemon-Meringue-Pie-Kingsford

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 180.5

Description

This International dessert features Kingsford's corn starch, Sugar, Salt, Water, Yolks. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients in a bowl.
  3. Pour into prepared dish and bake until set.
  4. Refrigerate until ready to serve.
  5. Grated lemon rind

Nutrition Facts

Servings 1

Amount Per Serving
Calories 180.5kcal
% Daily Value *
Total Fat 5.4g9%
Saturated Fat 1.7g9%
Cholesterol 0.0mg0%
Sodium 1298.4mg55%
Total Carbohydrate 34.5g12%
Dietary Fiber 0.5g2%
Sugars 31.0g
Protein 0.6g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: corn, dessert, fruits, international, juice, kingsford, kingsfords, lemon, margarine, meringue, pie, salt, starch, sugar, title, vegan, water, yolks
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